PIGGY BLACK PIE

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Filling Ingredients: Pork (32%) Smoked Bacon (6%) Ramsay’s Award Winning Black Pudding (9%)( reconstituted Blood-(Red Blood Cells 8% Blood Albumen) Pork Fat– Beef Suet-Onion , Bacon, - Rice - Flour – Herbs – dextrose – Spices) salt, Ground Pepper

Stock Jelly (1%) Pork, Water

Pastry (50%) Wheat flour, Lard, Water, Salt , Sunflower Oil :egg wash ; Free Range Eggs
Egg Wash (egg, salt)

ALL THE MEAT USED IN THIS PIE IS SCOTTISH FREE RANGE PORK OF THE HIGHEST QUALITY CONTAINS PRESERVATIVES (E250) (E252)

CONTAINS GLUTEN & EGG

475g Serve at Room Temperature

KEEP REFRIGERATED

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OUR PIE RANGE

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